McWaller's Haggis
BURNS NIGHT 25th January 2025
Our Haggis recipe has been passed down from generation to generation of McWallers.
Hamish 'The Haggis' McWaller, a distant cousin of ours came down from Highlands last year to make sure we are still, making it right....
Here is a link of his visit - he even made some while he was here, what a bloke....
https://youtu.be/dTD0rF85g3E?si=GXXEKDbNtlrhKJsS
Despite some believing that the ingredients are unpleasant, it couldn't be further from the truth. Our Mc Waller's Haggis includes: Lamb, Liver, Heart, Onion and Spices and Caul fat to wrap up these tasty little treasures. Caul Fat has a very similar texture to a sausage skin.
Served with Neeps and Tatties - or if you're south of the border Turnip and Potato....
In times out of Season, we will source the farmed MacSween's Haggis.
Original: $7.49
-65%$7.49
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Description
BURNS NIGHT 25th January 2025
Our Haggis recipe has been passed down from generation to generation of McWallers.
Hamish 'The Haggis' McWaller, a distant cousin of ours came down from Highlands last year to make sure we are still, making it right....
Here is a link of his visit - he even made some while he was here, what a bloke....
https://youtu.be/dTD0rF85g3E?si=GXXEKDbNtlrhKJsS
Despite some believing that the ingredients are unpleasant, it couldn't be further from the truth. Our Mc Waller's Haggis includes: Lamb, Liver, Heart, Onion and Spices and Caul fat to wrap up these tasty little treasures. Caul Fat has a very similar texture to a sausage skin.
Served with Neeps and Tatties - or if you're south of the border Turnip and Potato....
In times out of Season, we will source the farmed MacSween's Haggis.
